Oklahoma Cattle

at OKcattle.com

Summary of Oklahoma Brand Laws Those applying for State Brand Registration must fill out the "Application for Registration of Brands and Marks," and file the same with the Oklahoma Cattlemen's Association, Brand Division, Box 82395, Oklahoma City, OK 73148. The application must be accompanied by the $20.00 registration fee. Upon approval, a brand certificate will be mailed to the applicant indicating the brand registered. All brands approved by the Oklahoma Cattlemen's Association will appear in the next brand book or supplement printed. The current registration period ends December 31, 2009. State registered brand owners will be notified by mail prior to the closing of the five-year registration period, at which time their brands are to be renewed preparatory to publication of the 2010 Oklahoma Brand Book. Points to be kept in mind for State Brand Registration 1. A brand is defined as a permanent mark, not less than three inches in length or diameter and burned in with a hot iron, or a method commonly known as "freeze branding." Acid brands are not recognized for state registration. 2. Single unit brands such as: one initial, numeral, bar, slash or quarter circle, cannot be accepted for state registration. 3. Each brand registration must be confined to one location on the animal. Where the same brand is used on two positions, two applications are required. Brands must be registered for the following eight positions ONLY: Left Neck, Left Shoulder, Left Rib, Left Hip, Right Neck, Right Shoulder, Right Rib and Right Hip, except that previously registered Oklahoma brand positions are not affected in any way (O.S. 2, Sections 405). The left jaw is reserved for the use of Band T brands, identifying Brucellosis and Tuberculosis-reacting cattle. 4. Applicants are required, under law, to list three-distinct brands and/or three positions on the animal for use of their brand, in order preferred. 5. State registration of your brand is not required by law. Brands on record take precedence over unrecorded brands of like and kind where questions of ownership arise, placing the burden on proof on unregistered brand users in the event of controversy. Registered brands are prima facie evidence of ownership in a court of law. Brand books are furnished to County Sheriffs, County Extension Agents and Agricultural Education Instructors without charge. They may be purchased by the public at a price commensurate with the cost of preparation, printing and delivery thereof. For more information about State Brand registration, contact Rhonda Bilbry, State Brand Registrar at (405) 235-4391.   ...more

 

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Cattle Today
Articles about the production of beef cattle and livestock.

SUNSHINE FARMS BULL SALE AVERAGES $3,247
The Sunshine Farms Bull Sale was held December 5, 2009 in Clanton, Ala.
FRANK TURNER AND SONS ANGUS SALE HELD NOV. 7
The Frank Turner and Sons Angus Sale was held November 7, 2009 in Hayneville, Ala.
ALABAMA CATTLEMEN'S ASSOC. CONVENTION TO BE HELD
Cowboy hats and boots will be the dress of the day in the Rocket City as cattlemen from all across the state attend the largest cattle event of the year. The 67th annual Alabama Cattlemen's Association Convention and Trade Show will be at the Von Braun Center in downtown Huntsville February 12-13.
USE PRACTICAL STRATEGIES IN CASE OF AN IRS AUDIT
Excessive business deductions by livestock or general farmers, or horse owners--or for that matter, most any other business-- trigger IRS audits. If you are audited in connection with any farming, livestock or horse activity, the IRS will usually start with one tax year and then look back or forward for other years to see the history of losses or profits.
SPEAKERS ANNOUNCED FOR NCBA ANNUAL CONVENTION
The National Cattlemen's Beef Association (NCBA) is pleased to announce the line-up of speakers for the 2010 Cattle Industry Convention.
IT'S THE PITTS -- GRANDPA'S SADDLE
A cowboy's life has always been defined by what he did with his most valued possession... his saddle.
THE WORLD ACCORDING TO HOOTER MCCORMICK -- BE IT RESOLVED...SORT OF
Hooter wasn't much on New Year's resolutions. Any he'd ever made were distant memories before Punxsutawney Phil waddled from his burrow to predict winter's fortune.
COLDWATER CATTLE CO. DISPERSAL HELD NOV. 23
Beautiful fall weather greeted buyers and bidders from 10 states at the recent dispersal of the Coldwater Cattle Company cowherd in Holly Springs, Miss.
ENVIRONMENTAL MOVEMENT CHALLENGING FOR PRODUCERS
OK, so back to our list of the 100 reasons why climate change, if occurring at all, is natural and not man-made. Part 1 provided reasons 1-50. Here are the remaining 50 facts:
BLACK INK -- NO BOUNDARIES
In a snow globe, the white flakes drift peacefully on a quiet farmyard. When cattlemen trudge through four-foot snow drifts in 30-mile-per-hour winds and single-digit temperatures to check on a sick calf, it isn't exactly the same picture of serenity.
CATTLEMEN'S COLLEGE BRINGS FOCUS ON CONSUMER TO NCBA CONVENTION
Daily chores get most of your time and attention. That's what pays the bills, but the state of the industry lies in the bigger picture.
IT'S THE PITTS -- AUCTION JUNKIES
You know you are an auction junkie if...
SGBI OPENS NEW OFFICES ON KING RANCH
Santa Gertrudis Breeders International (SGBI) has moved into a new headquarters building on the historic King Ranch. The first Board of Directors meeting and an Open House celebration was held Saturday, October 31 in the new building just inside the main ranch entrance.
BLACK INK -- MIXED BLESSINGS
When you count your blessings, remember to include the ones disguised as challenges. Some of them you decided to take on as calculated risks; others intruded on your farm or in your life, but turned out to be “mixed blessings.”
RED ANGUS AGE AND SOURCE CERTIFICATES ACCESSIBLE ONLINE
Proper genetic, age and source verification is imperative for Red Angus cattle enrolled in the Feeder Calf Certification Program (FCCP) to continue through the marketing channels. The Red Angus Association of America (RAAA) recently developed a new tool streamlining access to this documentation.

 

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